Organic market gardener: Vincent Gay

  • vincent_gay_09.jpg

Presentation

Located in Saint-Chef, in North Isère, this farm moved to organic farming in 2000.
20 hectares arable farm, particularly focused on the rhythm of the seasons and the natural cycle of the plant. No chemical fertilizers are used, the soil is fertilized exclusively with green waste compost produced on the farm.

2.5ha lies fallow / green manure covered with alfalfa for two or three years, a system that allows the soil to rest and grow rich again.

Vegetables grown according to the Organic Agriculture Charter. Most of the production is grown outdoors. The tunnels are only intended to extend the harvest period of our vegetables, respecting the plant cycle.

Similar to the respect for the soil, the team practices crop rotation. Vegetables are grown in plots for two years and wheat in the third year.

The wheat is milled by a miller.
Période(s) d'ouvertureFrom 01/01 to 31/12
Opening hours on Tuesday between 2.30 pm and 7 pm. On Wednesday, Thursday and Friday between 9 am and 12.30 pm and between 2 pm and 7 pm. On Saturday between 9 am and 6 pm.
Closed on Sunday.
Labels
  • Labels chartes qualite :
    • Organic Farming (AB)
General Information
  • Product type :
    • Vegetables and by-products
  • Individual tour services :
    • Unguided individual tours on request
    • Guided individual tours on request
  • Group tour services :
    • Unguided group tours on request
    • Guided group tours on request
Contact
Organic market gardener: Vincent Gay
34, rue de l'abbatiale
38890
Saint-Chef
mail / message
Phone : +33 4 74 92 46 26
Mob : +33 6 22 34 19 44
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  • Spoken language(s) :
    • French

Map

FICHE_INFO_SIMPLE_LIBELLE_DESTINATION
Maraicher Biologique : Vincent GAY
34, rue de l'abbatiale
38890
Saint-Chef
GPS coordinates
Latitude : 45.636889
Longitude : 5.361346