Auberge au Four et au Moulin d'Arche
Presentation
This 16th century grain mill and farmhouse will immerse you in a traditional setting for a meal. We only work with fresh produce. We use the bakers' wood ovens to confit pork.
A simple menu... that changes every fortnight.
Every 15 days the chef creates a new menu... always principally based on fresh and local produce, prepared in the kitchens
We always offer you confit pork, cooked in a wood oven and meat cooked on a stone.
Every 15 days the chef creates a new menu... always principally based on fresh and local produce, prepared in the kitchens
We always offer you confit pork, cooked in a wood oven and meat cooked on a stone.
Période(s) d'ouvertureAll year round, every Saturday evening and Sunday lunchtime.
Group bookings possible at other times, please contact us.
Group bookings possible at other times, please contact us.
General Information
- Services :
- Pets welcome
- restaurant type :
- Restaurant
- specialities :
- French Regional Cuisine
- categories :
- Traditional cooking
- capacity :
- 60 Max. seating
- 50 Max. seating on terrace
- 2 room(s)
Equipment & Services
- Exteriors :
- Terrace
- Garden
- Park
- Shady grounds
- Parking :
- Car park
- Leisure facilities :
- Reception room
- Entertainment :
- Entertainment evenings
- Tourisme affaires :
- 1 equipped room(s)
- 40 people max
- Rooms equipped for :
- Seminar/meeting
- Restaurants :
- Restaurant on site
Tarifs
Group rate available for > 20 people.
- Payment methods :
Contact
Auberge au Four et au Moulin d'Arche
Annolieu
38390
Bouvesse-Quirieu
Phone : +33 4 74 88 61 61
Mob : +33 6 84 60 26 09
- Spoken language(s) :
- English
- Dutch
FICHE_INFO_SIMPLE_LIBELLE_DESTINATION
Auberge Au four et au Moulin d'Arche
Annolieu
38390
Bouvesse-Quirieu
GPS coordinates
Latitude : 45.776735
Longitude : 5.451475
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